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Chatter Egg
EASTER COLLECTION
This Easter, dare to try madeleines! Discover 5 madeleines : Hazelnut madeleine with caramel heart and caramelized praline pieces, Classic madeleine with dark chocolate coating, Marble madeleine with coconut and cocoa with white chocolate coating, Hazelnut madeleine with pecan pieces and milk chocolate coating, and Cocoa madeleine with raspberry heart and dark chocolate coating.| Individually wrapped / Best before: 28/06/2024 / Net weight 150G / Metal egg
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Hazelnut madeleine filled with salted caramel butter (16.5%) and with caramelized praline pieces.
Ingredients: Free-range EGGS 19%, WHEAT flour 18.5%, rapeseed oil 18%, filling (sugar, UHT sterilized cream 35% fat (MILK), salted butter (MILK), caramel (sugar, water), tapioca starch, thickener: agar-agar, salt, lemon juice) 16.5%, sugar 15%, HAZELNUT powder 6.5%, stabilisers: glycerol - sorbitols, praline (HAZELNUT, sugar) 4.5%, glucose syrup, baking powders: potassium tartrates - sodium carbonates, natural vanilla flavour (contains alcohol), Ré Island fine salt, natural HAZELNUT flavour.
Average nutritional values for 100g : Energy: 2021 kJ / 485 kcal - Fat: 29 g of which saturates: 4.3 g - Carbohydrates: 50 g of which sugars: 29 g - Dietary fibre: 1.6 g - Protein: 5.8 g - Salt: 0.35 g.
Coconut madeleine moulded in milk chocolate.
Ingredients: MILK chocolate (sugar, whole MILK powder, cocoa butter, cocoa paste, emulsifier: lecithins, flavour) 30.5%, WHEAT flour 16.5%, rapeseed oil 16%, free-range EGGS 15.5%, sugar 13%, grated coconut 6.5%, stabilisers: sorbitols - glycerol, natural flavour, glucose syrup, corn starch, baking powders: sodium carbonates - potassium tartrates, natural vanilla flavour (contains alcohol), Ré Island fine salt.
Average nutritional values for 100g: Energy: 2053 kJ / 493 kcal - Fat: 31 g of which saturatess: 11 g - Carbohydrates: 48 g of which sugars: 31 g - Dietary fibre: 1.6 g - Protein: 6.0 g - Salt: 0.25 g.
Dark chocolate moulded Madeleine
Ingredients: dark chocolate 30.5% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins), WHEAT flour 21.5%, free-range EGGS 15%, sugar 13%, rapeseed oil 12,5%, stabilisers: sorbitols - glycerol, glucose syrup, pastry butter (MILK) 3%, natural vanilla flavours (contains alcohol), inverted sugar syrup, baking powders: potassium tartrate - sodium bicarbonate, Ré Island fine salt.
Average nutritional values for 100g: Energy: 2072kJ / 497kcal - Fat: 28g of which saturates: 9,5g - Carbohydrates: 55g of which sugars: 32g - Dietary fibre: 2.7g - Protein: 5,9g - Salt: 0.14g.
Raspberry flavoured Madeleine filled (13.5%) with raspberry jam and moulded in dark chocolate
Ingredients: Dark chocolate 27.5% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins), sugar 20%, WHEAT flour 16%, free-range EGGS 14%, rapeseed oil 11.5%, pastry butter (MILK) 6%, stabilisers: sorbitols - glycerol, raspberry puree 5%, glucose syrup, corn starch, baking powders: sodium carbonates and potassium tartrates, lemon juice, natural raspberry flavour, natural vanilla flavour (contains alcohol), thickener: pectin, Ré Island fine salt.
Average nutritional values for 100g: Energy: 2013kJ / 482kcal - Fat: 26g of which saturates: 11g - Carbohydrates: 58g of which sugars: 39g - Dietary fibre: 2.6g - Protein: 5,2g - Salt: 0.20g.
Cocoa flavoured madeleine moulded in white chocolate.
Ingredients: White chocolate (sugar, cocoa butter, MILK powder, skimmed MILK powder, emulsifier: lecithins, natural vanilla flavour) 30.5%, WHEAT flour 18.5%, free-range EGGS 16%, sugar 12.5%, pastry butter (MILK) 7.5%, rapeseed oil 7.5%, stabilisers: sorbitols - glycerol, cocoa powder 4%, glucose syrup, natural cocoa flavour, corn starch, baking powders: sodium carbonates - potassium tartrates, natural vanilla flavour (contains alcohol), Ré Island fine salt
Average nutritional values for 100g: Energy: 2040 kJ / 489 kcal - Fat: 28 g of which saturatess: 12 g - Carbohydrates: 53 g of which sugars: 33 g - Dietary fibre: 0.7 g - Protein: 7.0 g - Salt: 0.28 g.
Contains: NUTS (ALMOND - HAZELNUT - PECAN NUT - PISTACHIO). May contain: SOYA. Store in a cool, dry place. Flour and eggs from France.
Find the list of nutritional values in the Ingredients tab
L'AUDACIEUSE
The fruit of the coconut tree is combined with the fruit of the cocoa tree in this recipe, revealing roundness and freshness on tasting.
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L'ICONIQUE
Its subtly tart centre blends perfectly with the sweetness of the chocolate, revealing all the intensity of the raspberry.
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LA CRAQUANTE
This ultra-gourmet recipe will appeal to hazelnut lovers thanks to the balance between its softness and crunchiness.
What will make you fall in love...
A unique and irresistible gift
Unique expertise
Our chocolate shell is the Maison Colibri trademark. The madeleines are moulded in chocolate to resemble a thick, crunchy shell. You'll love them!
3 assortments of unique madeleines
Choose your favourite design... but also your favourite madeleines! Our 3 eggs each contain 3 different assortments of 5 unique madeleines. It's hard to choose, but here's something for every sweet tooth.
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4 new exclusive recipes!
Already a must-have in dark or milk chocolate versions, our eggshell has been reinvented and taken on new colours for the occasion: discover three recipes as pretty as they are delicious made with white chocolate.
Because chocolate is life
What better way to celebrate the arrival of Spring than with chocolate-covered madeleines? 100% of the recipes we offer are the result of our expertise, all made with one of our 3 chocolates... to boost your spirits!
On your marks, get set... go!
The hunt is on... and the prize is madeleines!
This Easter, plunge into the Maison Colibri "Sweet Jungle" adventure with our 3 spring eggs, magically designed by illustrator Laura Lhuillier. Cocoa, the star ingredient in our chocolate shells, comes to life in its primary environment, subtly intertwining with wild, tropical and Edenic life.
This artistic creation symbolises the gourmet exploration you're about to embark on to discover our latest chocolate creations:
- The exquisite madeleine nature coque chocolat blanc; our iconic madeleine coated in white for a new, simple indulgence.
- The daring coconut madeleine in a white chocolate shell; a recipe revisited with white chocolate for even more pleasure and intensity.
- The generous cocoa madeleine in a white chocolate shell; a subtle blend of two chocolates that become one.
- The delicate fleur de sel madeleine in a dark chocolate shell, to embellish our great classic.
But these decorative eggs also celebrate our expertise: the iconic chocolate shell.
Enjoy this pack of 3 complementary eggs, all made from 5 different recipes, for a unique gift and guaranteed pleasure.
This offer has been designed specifically for your egg hunts with family, friends or solo... in a colourful spring atmosphere!
We're delighted to bring you this new product, created using the expertise of our historic workshop in Pons, in the Charente-Maritime region of France, to delight your taste buds. So, are you ready for the egg hunt?
