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Gaïa egg
EASTER COLLECTION
This Easter, try madeleines! Discover 5 madeleines : Haselnuss-Madeleine mit einer Füllung aus gesalzenem Butterkaramell und karamellisierten Pralinensplittern, Vanille-Madeleine mit ausgelaugter Vanilleschote geformt in dunkler Schokolade, Madeleine mit Schokolade geformt mit dunkler Schokolade, Haselnuss-Madeleine mit Milchschoko-iadenûberzug, Madeleine mit Kokosnuss, geformt mit weißer Schokolade. Individually wrapped / Best before: / Net weight 150G / Metal egg
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Hazelnut madeleine filled with salted caramel butter (16.5%) and with caramelized praline pieces.
Ingredients: Free-range EGGS 19%, WHEAT flour 18.5%, rapeseed oil 18%, filling (sugar, UHT sterilized cream 35% fat (MILK), salted butter (MILK), caramel (sugar, water), tapioca starch, thickener: agar-agar, salt, lemon juice) 16.5%, sugar 15%, HAZELNUT powder 6.5%, stabilisers: glycerol - sorbitols, praline (HAZELNUT, sugar) 4.5%, glucose syrup, baking powders: potassium tartrates - sodium carbonates, natural vanilla flavour (contains alcohol), Ré Island fine salt, natural HAZELNUT flavour.
Average nutritional values for 100g : Energy: 2021 kJ / 485 kcal - Fat: 29 g of which saturates: 4.3 g - Carbohydrates: 50 g of which sugars: 29 g - Dietary fibre: 1.6 g - Protein: 5.8 g - Salt: 0.35 g.
Vanilla madeleine with spent vanilla pod ground and moulded in dark chocolate.
Ingredients: Dark chocolate (sugar, cocoa paste, cocoa butter, emulsifier: lecithins) 30.5%, WHEAT flour 21.5%, rapeseed oil 16.5%, free-range EGGS 15%, sugar 13%, stabilisers: sorbitols - glycerol, glucose syrup, natural bourbon vanilla flavour 2%, baking powders: potassium tartrates - sodium carbonates, natural vanilla flavour (contains alcohol), salt, spent vanilla pod powder 0.04%.
Average nutritional values for 100g: Energy: 2078 kJ / 498 kcal - Fat: 29 g of which saturatess: 7.8 g - Carbohydrates: 54 g of which sugars: 32 g - Dietary fibre: 2.7 g - Protein: 5.9 g - Salt: 0.42 g.
Cocoa-flavoured Madeleine moulded in dark chocolate
Ingredients: Dark chocolate 38% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins), WHEAT flour 17.5%, free-range EGGS 15.5%, sugar 12%, rapeseed oil 10,5%, stabilisers: sorbitols - glycerol, pastry butter (MILK) 2.5%, glucose syrup, natural cocoa flavour, cocoa powder, baking powders: potassium tartrate - sodium bicarbonate, natural vanilla flavour (contains alcohol), Ré Island fine salt.
Average nutritional values for 100g: Energy: 2059kJ / 493kcal - Fat: 28g of which saturates: 11g - Carbohydrates: 53g of which sugars: 33g - Dietary fibre: 3,0g - Protein: 6g - Salt: 0.20g.
Milk chocolate moulded hazelnut madeleine
Ingredients: MILK Chocolate 30,5% (sugar, whole MILK powder, caco butter, cacao paste, emulsifier : lecithins, flavouring), free-range EGGS 16,5%, WHEAT flour 16% rapeseed oil 15,5%, sugar 12,5%, stabilisers : sorbitols - glycerol, groung HAZELNUTS 5,5%, glucose syrup, natural HAZELNUT flavouring, natural vanilla flavouring (contains alcohol), raising agents : potassium tartrates - sodium bicarbonate, table salt from isle oh Ré.
Average nutritional values for 100g : Energy : 2054/493 kcal - Fat: 30g Of which saturates:6,8g - Carbohydrate : 52g Of which sugars: 32g - Fibre: 1,2g - Protein: 6,5 g - Salt: 0,23g.
Coconut madeleine moulded in white chocolate.
Ingredients: White chocolate (sugar, cocoa butter, MILK powder, skimmed MILK powder, emulsifier: lecithins, natural vanilla flavour) 30.5%, WHEAT flour 16.5%, rapeseed oil 16%, free-range EGGS 15.5%, sugar 13%, grated coconut 6.5%, stabilisers: sorbitols - glycerol, natural flavour, glucose syrup, corn starch, baking powders: sodium carbonates - potassium tartrates, natural vanilla flavour (contains alcohol), Ré Island fine salt.
Average nutritional values for 100g: Energy: 2123 kJ / 510 kcal - Fat: 32 g of which saturatess: 12 g - Carbohydrates: 49 g - of which sugars: 32 g - Dietary fibre: 1.6 g - Protein: 6.2 g - Salt: 0.26 g.
Contains: NUTS (ALMOND - HAZELNUT - WALNUT - PECAN - PISTACHIO).May contain: MILK, SOYA. Store in a cool, dry place. Flour and eggs from France.
L'EXQUISE
The Maison Colibri shell, the result of unique expertise, has been reinvented in white to celebrate Easter in style.
LA DELICATE
Delicately crafted for a perfect balance between a hint of salt and chocolate, this recipe delights with finesse.
L'IRRESISTIBLE
Immerse yourself in the deep indulgence of our marbled madeleine combined with our creamy milk chocolate shell.
What will make you fall in love...
A unique and irresistible gift
Unique expertise
Our chocolate shell is the Maison Colibri trademark. The madeleines are moulded in chocolate to resemble a thick, crunchy shell. You'll love them!
3 assortments of unique madeleines
Choose your favourite design... but also your favourite madeleines! Our 3 eggs each contain 3 different assortments of 5 unique madeleines. It's hard to choose, but here's something for every sweet tooth.
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4 new exclusive recipes!
Already a must-have in dark or milk chocolate versions, our eggshell has been reinvented and taken on new colours for the occasion: discover three recipes as pretty as they are delicious made with white chocolate.
Because chocolate is life
What better way to celebrate the arrival of Spring than with chocolate-covered madeleines? 100% of the recipes we offer are the result of our expertise, all made with one of our 3 chocolates... to boost your spirits!
On your marks, get set... go!
The hunt is on... and the prize is madeleines!
This Easter, plunge into the Maison Colibri "Sweet Jungle" adventure with our 3 spring eggs, magically designed by illustrator Laura Lhuillier. Cocoa, the star ingredient in our chocolate shells, comes to life in its primary environment, subtly intertwining with wild, tropical and Edenic life.
This artistic creation symbolises the gourmet exploration you're about to embark on to discover our latest chocolate creations:
- The exquisite madeleine nature coque chocolat blanc; our iconic madeleine coated in white for a new, simple indulgence.
- The daring coconut madeleine in a white chocolate shell; a recipe revisited with white chocolate for even more pleasure and intensity.
- The generous cocoa madeleine in a white chocolate shell; a subtle blend of two chocolates that become one.
- The delicate fleur de sel madeleine in a dark chocolate shell, to embellish our great classic.
But these decorative eggs also celebrate our expertise: the iconic chocolate shell.
Enjoy this pack of 3 complementary eggs, all made from 5 different recipes, for a unique gift and guaranteed pleasure.
This offer has been designed specifically for your egg hunts with family, friends or solo... in a colourful spring atmosphere!
We're delighted to bring you this new product, created using the expertise of our historic workshop in Pons, in the Charente-Maritime region of France, to delight your taste buds. So, are you ready for the egg hunt?
