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- 5 orange-flavored madeleines with orange heart and pecan nut pieces
- 5 classic madeleines with dark chocolate coating
- 5 hazelnut madeleines with caramel heart and caramelized praline pieces
Best consumed before 04/10/2025 | Individual packaging | Metal box
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Orange blossom flavoured madeleine filled (16.5%) with orange and pecan nut pieces
Ingredients: WHEAT flour 23%, free-range EGGS 18.5%, filling (glucose syrup, sugar, orange and blood orange purees 7%, thickener: pectins, natural orange flavouring) 16.5%, sugar, rapeseed oil, stabilisers: sorbitol - glycerol, PECAN NUTS 4.5%, glucose syrup, pastry butter (MILK), natural orange flavouring, corn starch, raising agents: sodium carbonates - potassium tartrates, Ré Island fine salt, natural vanilla flavouring (contains alcohol).
Contains: WHEAT, EGGS, MILK, NUTS (ALMOND - HAZELNUT - WALNUT - CASHEW NUT - MACADAMIA NUT - PECAN - PISTACHIO). May contain: SOYA. Store in a cool, dry place. Flour and eggs from France.
Average nutritional values per 100g: Energy: 1852/ 443kcal - Fat: 23g of which saturates: 3.7g - Carbohydrates: 54g of which sugars: 29g - Dietary fibre: 1.5g - Protein: 5.4g - Salt: 0.26g.
Dark chocolate moulded Madeleine
Ingredients: dark chocolate 30.5% (sugar, cocoa paste, cocoa butter, emulsifier: lecithins), WHEAT flour 21.5%, free range EGGS 15%, sugar 13%, rapeseed oil 12.5%, stabilisers: sorbitols - glycerol, glucose syrup, concentrated butter (MILK) 3%, natural vanilla flavourings (contains alcohol), invert sugar syrup, raising agents: potassium tartrate - sodium carbonates, salt.
Contains: NUTS (ALMOND - HAZELNUT - WALNUT - PECAN - PISTACHIO). May contain: SOYA. Store in a cool, dry place. Flour and eggs from France.
Average nutritional values per 100g : Energy: 2027/497kcal - Fat: 28g of which saturates: 9.5g - Carbohydrates: 55g of which sugars: 32g - Dietary fibre: 2.7g - Protein: 5.9g - Salt: 0.14g.
Hazelnut madeleine filled with salted caramel butter (16.5%) and with caramelized praline pieces.
Ingredients: Free-range EGGS 19%, WHEAT flour 18.5%, rapeseed oil 18%, filling (sugar, UHT sterilized cream 35% fat (MILK), salted butter (MILK), caramel (sugar, water), tapioca starch, thickener: agar-agar, salt, lemon juice) 16.5%, sugar 15%, HAZELNUT powder 6.5%, stabilisers: glycerol - sorbitols, praline (HAZELNUT, sugar) 4.5%, glucose syrup, baking powders: potassium tartrates - sodium carbonates, natural vanilla flavour (contains alcohol), Ré Island fine salt, natural HAZELNUT flavour.
Contains: NUTS (ALMOND - HAZELNUT - WALNUT - CASHEW NUT - MACADAMIA NUT - PECAN - PISTACHIO). May contain: SOYA. Store in a cool, dry place. Flour and eggs from France.
Average nutritional values per 100g: Energy: 2021kJ/485kcal - Fat: 29g of which saturates: 4.3g Carbohydrates: 50g of which sugars: 29g - Dietary fibre: 1.6g - Protein: 5.8g - Salt: 0.35g.
LA FRUITE
This madeleine combines the sweetness of blueberries with the crunchy texture of almonds, all wrapped up in a soft, tasty pastry.
L'AUTHENTIQUE
This madeleine is the result of an exquisite combination of soft pastry and the crunchiness of our iconic dark chocolate shell.
L'ESTIVALE
This madeleine is the perfect blend of acidity and indulgence, thanks to the combination of a lemon heart with meringue slivers.
More reasons not to give in
Let yourself be tempted by the new summer flavour combinations
Quality products
Our pastry chefs choose the best ingredients so that you can enjoy them knowing exactly what you're eating: pastries without colouring agents or palm oil.
An original recipe
Exclusively this Thanksgiving, we're bringing you a new combination of flavours: blueberry and almond. This filling, combined with the crunch of almonds, is the perfect blend of fruitiness and indulgence.
Unique expertise
Our chocolate shell is the Maison Colibri trademark. The madeleines are moulded in chocolate to resemble a thick, crunchy shell. Enough to make you fall in love!
